Online Ordering

A light and savory blend of sliced cucumber and radishes marinated in a special Nicaraguan lime mix

Pan-seared sweet plantains served with refried beans, queso cotija and sour cream

Sweet plantains, queso frito, picada and sour cream

Chancho frito, queso frito, maduro frito

Housemade deliciousness served with oyster crackers

Rice, Beans (with broth), picada, crema, queso cotija

2 Tacos plated with a side of Frijoles

Your choice of protein served on a tortilla with Nicaraguan picada and queso cotija

2 Lettuce wraps with a side of Frijoles

Leaf lettuce willed with the protein of your choice, topped with grilled Mixto (mixed bell peppers and red onion), and a sweet/savory sauce

Gallo Pinto, maduro frito, queso frito, crema, queso cotija, and Nicaraguan picada

Fried pork morsels served over a bed of white rice, a touch of queso cotija, sour cream, maduro frito, and Nicaraguan slaw

Lime-marinated Mahi or Shrimp with tomato, onion, cilantro, fresh lime and the heat level of your choice

Lime-marinated Mahi or Shrimp with tomato, onion, cilantro, fresh lime and the heat level of your choice

Lime-marinated Scallops, tossed with red onion, cilantro, fresh lime juice, and the heat level of your choice

Nicaraguan Shrimp Coctel - Shrimp, served cold in blend of juices, tomato, onion, cilantro, cucumber, and avocado. You specify the level of heat.

Ribeye, locally sourced by Reed & Hertig, with garlic mashed potatoes and veggies, with a side of Nicaraguan slaw and Chimichurri butter.

Tomahawk Pork Chop, locally sourced by Reed & Hertig, mashed potatoes, veggies and a side of Nicaraguan slaw.

Grilled Mahi Mahi served with mashed potatoes, veggies, and Nicaraguan slaw.

Locally sourced grilled Ling Cod served with mashed potatoes, veggies, and Nicaraguan slaw.

Nicaraguan quesadillas

Eggs, organic butter, organic sugar, organic dark chocolate (cocao, sugar, vanilla), passion fruit puree, salt, vanilla extract

Whipped cream and Dulce de Leche sauce

French press from Columbia River Roasters

A wonderful blend of citrus flavors make this mock a must-have.

An authentic Nicaraguan mix of onion, various chili peppers, and lime juice - the perfect topping to any meal!!

A light and savory blend of sliced cucumber and radishes marinated in a special Nicaraguan lime mix

Classic Nicaraguan Slaw - built with cabbage, tomato, cilantro and a tangy dressing

Quinoa, black beans, cilantro, corn, poblano peppers, feta cheese, all dressed in a Cilantro Lime Vinaigrette

Mango, Papaya, dried Cranberries, Sunflower seeds, and mixed greens dressed in a tropical vinaigrette

Housemade deliciousness served with oyster crackers

Tacos plated with a side of whole beans

Lettuce wraps with a side of whole beans

Gallo Pinto, maduro frito, queso frito, crema, queso cotija, and Nicaraguan picada

Lime-marinated Mahi or Shrimp with tomato, onion, cilantro, fresh lime and the heat level of your choice

Lime-marinated Mahi or Shrimp with tomato, onion, cilantro, fresh lime and the heat level of your choice

Lime-marinated Scallops, tossed with red onion, cilantro, fresh lime juice, and the heat level of your choice

Nicaraguan Shrimp Coctel - Shrimp, served cold in blend of juices, tomato, onion, cilantro, cucumber, and avocado. You specify the level of heat.

Pan Seared Cheese

Pan Seared Sweet Plantains

Limey mixture of onions, tomato, and cilantro

Rice and Beans sauteed together - a staple for every meal in Nicaragua

Refired beans (no lard) with chorizo, cheese, and spices all blended together and served hot with chips

4 of our signature salsas served with chips